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Catering Menu

Salads | Platters | Hot Entrees | Bag Lunches

Salads

per pound - price subject to change

Roasted Red Potato*
with fresh rosemary
5.99

Potato Salad
4.99

Red Potato Salad*
with bacon and green onions tossed in ranch dressing
6.99

Shell Pasta
with marinated artichokes, black and green olives, tomato, parsley in a vinaigrette
6.99

Penne Pasta*
with fresh asparagus (seasonal), Italian red roasted peppers, grated fontinella cheese in a balsamic vinaigrette
7.49

Fresh Mozzarella and Cherry Tomato
with fresh basil and red onions
9.99

* 12 person minimum

Bean Salad
4.99

Macaroni Salad
5.99

Pesto Pasta
Orecchiette pasta tossed with Zia’s house made pesto and Parmesan cheese
5.99

Fresh Fruit (seasonal)
6.99

Asiago Pasta
Bow-tie pasta and Penne pasta with red onions and olives tossed in a creamy asiago sauce
7.49

Greek Salad
sliced tomatoes, cucumbers, crumbled Feta cheese and Calamata olives drizzled with an oil vinaigrette
6.99

Platters

Each platter serves approximately 12 people

Assorted Sandwiches
Turkey, roast beef, ham, and salame with cheese on sourdough rolls quartered for a total of 32 pieces
53.50

Vegetable
A platter of assorted vegetables served with a creamy dill dip
35.00

Bruschetta
An artistic display of toasted baguette slices topped with a tasty combination of Italian favorites: tomato, garlic and basil
35.00

Zucchini Fritatta
Our famous fritatta is rich with Italian squash, cheeses, eggs and flavorful herbs cubed to bite size pieces
35.00

Wrapped Asparagus (seasonal)
Asparagus wrapped with Prosciutto

MeatBalls
Rich, flavorful meatballs swimming in Zia’s own marinara sauce
2.50 per person

Picolini Panini
Zia’s own Tri-tip with Blue cheese and brown mustard served on a mini roll
2.50 each

Chicken Satay
Skewered Breast of Chicken basted with peanut sauce
2.75 each

Cheese Tortellini Skewers
Cheese tortellini with pesto sauce and sun-dried tomatoes
3.25 each

Fresh Mozzarella
Baguette topped with fresh mozzarella, tomato and basil drizzled with Balsamic vinaigrette
45.00

Cheese and Fruit Platters
Cubed cheese and seasonal fruit
45.00

Polenta
Bite size cubes of polenta with pesto or marinara sauce
35.00

Stuffed Endive
Vision a picturesque platter of Belgian endive stuffed with a cream cheese and your choice of sun-dried tomato or pancetta
35.00

Crostini
Toasted baguettes topped with cannellini beans in Italian herbs and olive oil
45.00

Spinach Dip
An all time favorite, our fresh sourdough bread from the Napa Valley is filled with a creamy spinach dip as the center of attention and surrounded with our sourdough baguettes
35.00

California Rolls
This crowd pleaser provides a wrap filled with of turkey, spinach, tomato and cream cheese
2.50 per person

Meat and Cheese Platter
1/4 lbs. Per person of Turkey, Roast Beef, Ham, Salame, Provolone, Swiss and Cheddar
4.00 per person

Antipasto Skewers
A skewer with marinated mushroom, artichoke heart, garlic stuffed olive and roasted red pepper
3.25 each

Fruit and Cheese Kabob
A colorful and delicious arrangement of season fresh fruit and cheeses
2.75 each

Crostini With Gorgonzola Dolcelatte
Proscuitto and gorgonzola drizzeled with honey
2.25 each

Caprese Skewers
Cherry tomatoes, fresh mozzarella and basil, drizzled with balsamic vinegar
1.25 each

Hot Entrees

12 person minimum
Each is served with bread, butter and your choice of one salad

Garden Salad
Fresh greens, pepperoncini, marinated artichokes, red onions, tomatoes with vinaigrette

Caesar Salad
Romaine lettuce, croutons, garlic vinaigrette and Parmesan cheese

Rigatoni Pasta
With Zia’s meat sauce and Parmesan cheese
11.95

Penne Pasta
Creamy tomato sauce, mushrooms, diced chicken breast and Parmesan cheese
12.95

Vegetarian Lasagna
Made with carrots, zucchini, mushrooms and three (3) cheeses: Monterey Jack, Mozzarella and Parmesan
12.95

Zia's Chicken
Sautéed breast of chicken with mushrooms and capers in a light wine sauce served with Rice Pilaf and steamed carrots with dill
16.95

Cheese Tortellini
With creamy pesto sauce
12.95

Meat Lasagna
Made with three (3) cheeses: Monterey Jack, Mozzarella and Parmesan
12.95

Mediterranean Chicken
Sautéed with garlic, eggplant, mushrooms, onions and tomato served with Rice Pilaf
15.95

Pork Loin
Pork wrapped with Pancetta and rosemary served with brown Chardonnay sauce, Red Roasted Potatos with fresh rosemary and string beans
16.95

Bag Lunches

While each bag comes with a sandwich, salad and dessert, please choose one salad and one dessert per group order.
Drinks also available: 0.90-2.00

Sandwich Choices: Turkery & Provalone cheese, Salame & Provalone cheese, Roast beef & Swiss cheese, Ham & Swiss cheese or Vegetarian (provalone cheese with artichokes or smoked mozzarella with pepperoncini and pesto mayo)

Choose one per group order of the following:
Salad Choices: Potato, Greek, Fruit or Pasta

Dessert Choices: Brownie or cookie

A
Sandwich choice, Chips, and Dessert
9.50

C
Sandwich choice, Salad choice, Chips, and Dessert
11.50

B
Sandwich choice, Salad choice and Dessert
10.50